Για την συνταγή στα Ελληνικά πατήστε εδώ
Soups are so ideal during winter. They are my definition of comfort food on cold rainy days. Both I and my daughter are soup fans! Today we are making an easy, quick, yummy and healthy soup! What’s more to ask? Its basic ingredient is cauliflower, a vegetable that I really love even though many people despise it! It is so versatile and yummy and lately it has become very popular in the USA. I hope you enjoy it as much as we did!
Have a lovey day!
3 cups cauliflower, chopped
1 small red onion, finely chopped
1 garlic clove, minced
1 tsp cumin
1 tsp goji berries
1 roasted red pepper
4 Tbsp olive oil
hazelnuts, chopped (optional)
In a saucepan saute onion and garlic foe a while. Add cauliflower, goji berries, cumin and season with salt and pepper. Pour 3 glasses of water. (you may need to add some more water). Finally add roaste red pepper. Working in batches puree soup in a blender. Serve in bowls and top with chopped hazelnuts if you like. Enjoy!