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Good morning, dear friends! The other day while I was at the office during a break a sweet collegue of mine, Marianna, said that she has a friend that makes delicious homemade bake rolls! I was eager to make them myself since the recipe sounded amazing! They are very easy and quick to make indeed, crunchy and yummy! So I knew I had to give them a try. They turned out fantastic! Why prefer the storebought ones and not make your own for you and your kids? I am sure you will love them as much as we did! The herbs and spices you will use and the quantity depend on your taste.
Happy Tuesday everyone! Kisses and hugs!
Cut bread into very thin slices. You need a good knife to do this! Lay slices on a baking sheet lined with parchment paper. Brush them with olive oil, season with salt and pepper and sprinkle with the herbs and spices of choice. Bake in preheated fan oven at 180C for less than 10 minutes until golden brown. Remove from heat and enjoy. If there are left overs, keep in an airtight container. Enjoy!