The Veggie Sisters

Νόστιμες και υγιεινές χορτοφαγικές συνταγές
Λατρεμένη κλασική φασολάδα
Legumes Main dishes Pasta - Rice - Grains Soups

Greek traditional bean stew

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Fasolada is a greek traditional dish and it is considered to be our national dish! It is packed with nutrients, a clasic winter food, the ideal comfort food for the whole family. When I was a little girl it used to be my favourite dish! I know it sounds strange but it is true! For many kids it is a nightmare, but for me it was a mouthwatering meal! The addition of rice is good for vegetarians/vegans because you get more protein in this way!
Have a lovely day!

Λατρεμένη κλασική φασολάδα
Λατρεμένη κλασική φασολάδα

Ingredients (serves 2-3):
250 gr. beans (soaked overnight)
1/3 cup rice (optional)
2 carrots, sliced
1 big onion, finely chopped
1 garlic clove, minced
celery, finely chopped
5 Tbsp olive oil
250 gr. tomato juice
salt and pepper

Λατρεμένη κλασική φασολάδα
Λατρεμένη κλασική φασολάδα

Instructions:
Rinse beans and put them in a pot with boiling water. Allow to cook for 10 minutes. Then put them in a colander and drain them. Put them back in the pot with warm water and alow to cook.  Add carrots, onion, garlic, celery. When they are soft, pour tomato juice. Twenty minutes before removing from heat, add rice, season with salt and pepper and pour olive oil. Mix well and wait until you have a nice, thick soup! Enjoy!