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Sfakia is a mountainous area in southwestern part of the island of Crete, a place of natural beauty which is untouched by mass tourism. Impressive gorges, rocky beaches, hospitable people, good food and wine are features of this blessed place. Sfakiani pita (pie from Sfakia) is a traditional thin pie made of a raki scented dough, local mizithra cheese (ricotta style fresh cheese) and topped with honey. This version is boosted with the amazing flavor of parmiggiano reggiano! Time to get a taste of genuine cretan cuisine!